JULY 4 — For generations, durian was simply what Malaysians ate when the season came around, a cheap roadside stap...
2026/07/04
PUTRAJAYA, July 2 — Food waste among households in Malaysia is estimated at between 31.9 kilogrammes (kg) to 97.3k...
2026/07/02
Statistics department data shows that vegetables were the most wasted category of raw food at 29.1%, followed by fruits (22.4%) and fish or seafood (15%).
Private label freeze dried fruits market to grow from $750M in 2026 to $1.36B by 2036 (CAGR 6.1%), driven by demand for healthy snacks and retailer own-brand expansion
Inspired by their son's love of fruit, Azlan Nasrin Nazree and Hany Liyana Masri turned a simple idea into a thriving business.
2026/07/01
KUALA TERENGGANU, June 30 — The Terengganu Federal Agricultural Marketing Authority (Fama) has begun processing du...
2026/06/30
Tucked away in Perdana Botanical Gardens, a little-known herbarium preserves thousands of specimens as a repository for future generations.
2026/06/29
A business owner in Kedah says he sells more than a tonne of durian every day, with some varieties going for as little as RM1 a fruit, and Musang King for RM10
2026/06/27
The canvas of Kansas is painted with fields of golden wheat, sometimes as far as the eyes can see.Children who have chosen paths in life that have taken them away
JUNE 25 — In the blink of an eye, more than 14 years of my retirement journey has slipped away silently. Havi...
2026/06/25